Camping food is the best food!

Just thinking of these meals again, makes me hungry!

I spent more time on food prep and planning then anything else for the whole trip. If I got hungry then there would be problems. Especially since I did not know what would be available around Tofino and did not want to take chance.

We did eat out once at The Sea Shanty. I had their shanty salad which was fresh and glorious. I learn’t something new here. The salad had hazelnut crusted goat cheese. I reacted with a upset stomach, itchy tongue and feeling unwell which is very similar to how I was before with Walnuts prior to the swollen tongue.

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Now camping is where I was in my glory. Everything that I cooked camping I had done at home and knew it was going to work for me. The logistics of how well it would cook and how long was a different story.

Breakfasts weren’t anything special. One morning we had bacon and the other sausage with hash brown’s, coffee and fruit if we wanted. Lunches usually consisted of snacks, fruit, cracker, bars or whatever else we wanted, see this post.

First Dinner
This turned out to be the healthiest out the three dinners we had, burgers and a salad in a bag. It was simple but very tasty. I did not have any dressing on my salad and we chopped up some tomatoes for a little more veggies. I ended up eating my burgers like steaks. I have yet to find a bun that I can have which meets all of the foods.

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Second Dinner
Pizza! This is where things got a little harder; I have never cooked a pizza on a fire.

Toppings: Homemade pesto, sauté peppers mushrooms and onions, bacon and crumbled goat cheese. This pizza was overloaded with amazingness! I had pre-made the pesto at home and froze it in ice cube trays so I brought two for the sauce. The crust was pre-made from a company in Calgary called Care Bakery.

I toasted both sides of the crust before adding the toppings. Now with no lid to cover the pizza and no way of heating the top and melting the cheese I got a brilliant idea. I took a piece of tin foil and folded the sides and put a piece of kindling on one end to make a little mini oven. It workout out really well and the pizza tasted really good and was hot.

Third Dinner
Since starting the elimination diet I have had an increase in my love for chicken wings. Ordering them out is basically out of the question now, so when the craving strikes I make them at home.

I make chicken wings on the BBQ a couple times a month. It’s quick, not messy and doesn’t heat up the house. Win, win! I figured cooking them on the fire would be just as easy. I also made little foil packages of potatoes, carrots and red onions.

Without tooting my own horn too much I would say the whole camping meals were a success. Out of the 5 meals I cooked I can’t say any of them disappointed.

If you have any questions or want more information leave a comment. I’d love to hear from you.

XO Nicole

West Coast Camping

The thing I was looking forward to the most with Tofino was camping and stand up paddle boarding (SUP). The forecast leading up with Tofino was not looking so hot. It was going to be in the mid teens (16-18C).

The campground books up quickly and we weren’t able to get a site right on the beach but we did have an ocean view. Which worked out really well.

I had heard from several sources that the highway leading to Tofino was a winding slow highway best not to be driven at night. I may be one of the few, but I love winding roads.

Bella Pacifica Campground

It took us around 5 hours to get to the campground from Victoria. Check in was quick and we found our site very easily. Located right near the washrooms, which was a bonus. Now if anyone plans on going out there and just loves the site we were at, it’s #93. The parking was a little tricky and first impressions were low but after we explored a little more, we fell in love with our “enchanted forest”. The tree cover would have been nice if it had rained however the protection made it much colder than it was.

The view was pretty spectacular. The trees of the campsite framed the ocean and beach nicely. We were also right beside the stairs so we had quick access to the beach.

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The weather was chilly the whole time around 16-17C and the water was insanely cold. We never did end up going SUP because of the temperature. It didn’t seem worth it to freeze and not have any way of warming up. We did however spend a couple hours lounging on the beach while the sun was shinning.

We spent our time walking to the various beaches, trails and did a trip into the town. I tried to use only my camera and keep my phone turned off. I really wanted the camping portion of the trip to be away from technology and social media and more on the nature and being present.

Side trips in the Pacific Rim National Park
-Chestermen Beach
-Long Beach
-Rainforest trail A & B
-Radar Hill and Kap’Yong Memorial

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I spent some time at this cool little coffee shop called Tofitian. There are couple spots inside but they have a cute little seating area outside. I sat here for around an hour enjoying my coffee and relaxing.

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After visiting the town and spending the three nights camping there, I didn’t see what all the hype was about. Don’t get me wrong, it’s beautiful and lots to see and do but I almost felt let down. Maybe it was the cold weather and that it limited our activities.

XO Nicole